Nando's PERi-PERi

6 wings flame-grilled to order, basted in PERi-PERi Saka served with PERi ranch and a side of PERi Chips.

¼ Chicken Leg or Breast basted in PERi-PERi Saka with your choice of two sides.

3 boneless chicken thighs basted in PERi-PERi Saka served with PERi Chips and warm buttery garlic bread - Saka's go-to fuel.

Flame-grilled, skin-on basted in your choice of PERi-PERi sauce. Price is the two-regular-sides plate. On its own $13.50.

Flame-grilled, skin-on basted in your choice of PERi-PERi sauce. Price is the two-regular-sides plate. On its own $13.00.

Flame-grilled, skin-on basted in your choice of PERi-PERi sauce. Price is the two-regular-sides plate. On its own $8.50.

Flame-grilled, skin-on basted in your choice of PERi-PERi sauce. Price is the two-regular-sides plate. On its own $8.50.

Flame-grilled, skin-on basted in your choice of PERi-PERi sauce. Price is the two-regular-sides plate. On its own $11.50.

Flame-grilled, skin-on basted in your choice of PERi-PERi sauce. Price is the two-regular-sides plate. On its own $11.00.

Flame-grilled and generously basted in your choice of PERi-PERi sauce. Served with PERi Ranch for dipping (or dunking, we don't judge). Price is the two-regular-sides plate. On its own $18.00.

Two skewers with flame-grilled, skin-on, chicken thighs, red peppers and onions. Price is the two-regular-sides plate. On its own $13.00.

Rich, tasty livers that melt in your mouth. Basted in your choice of PERi-PERi sauce. Price is the two-regular-sides plate. On its own $9.00.

Pulled Chicken, cheddar cheese, arugula and tomato served on warm buttery garlic bread. Price is the two-regular-sides plate. On its own $10.00.

A butterflied PERi-PERi chicken breast served on garlic bread, and topped with our house-made coleslaw. Price is the two-regular-sides plate. On its own $12.00.

Two boneless thighs with arugula, tomato, pickled red onions and PERinaise. Price is the two-regular-sides plate. On its own $12.00.

Our chicken sandwich taken to the next level with pineapple and cheddar cheese -trust us on this one! Price is the two-regular-sides plate. On its own $10.00.

Served with arugula, tomato, pickled onions and PERinaise. Price is the two-regular-sides plate. On its own $9.00.

PERi-PERi chicken thighs, cruncy vegetables, sweet chilli jam, and lemon honey yogurt. Price is the two-regular-sides plate. On its own $9.00.

Pulled chicken, greens blend, PERi pita croutons, pickled red onions, parmesan cheese, in our signature PERi Caesar dressing Price is the two-regular-sides plate. On its own $9.00.

Plant-based patty made from piquante peppers, mushrooms, water chestnuts and garden vegetables topped with arugula, tomato, pickled onions and PERinaise. Price is the two-regular-sides plate. On its own $9.00.

Sweet potatoes and grilled halloumi with arugula, lemon honey yogurt and sweet chilli jam. Price is the two-regular-sides plate. On its own $9.00.

Double chicken breast, avocado, tomato, cucumber & onion salad, hummus, feta, superseed crunch, served over ancient grains with kale.

Roasted red peppers, grilled corn and hummus served over Portuguese rice and arugula.

Avocado, tomato cucumber & onion salad, hummus, superseed crunch, and feta served over Portuguese rice.

Tomato cucumber & onion salad, feta, PERi pita croutons served over mixed greens dressed in PERi ranch.

Pickled red onion, PERi pita croutons and shaved parmesan, served over mixed greens dressed in our signature PERi Caesar dressing. Add avocado for just $1.99!

24 flame-grilled PERi-PERi Wings served with PERi Ranch and regular PERi Chips.

Two whole chickens plus 2 extra-large sides.

24 flame-grilled PERi-PERi wings served with PERi Ranch.

Whole chicken plus your choice of 2 large sides.

Whole chicken plus 2 Chicken Thigh Skewers and your choice of 3 large sides.

Six of our star treats served with PERi Ranch.

Five chunky sticks of grilled halloumi with chilli jam for dipping.

Creamy hummus topped with superseed crunch, with a side of PERi-PERi drizzle to pour over top. Dig in with toasted pita.

Baked Portuguese roll, cut in strips, and smothered in garlic-herb spread and grilled.

Green and black olives perked up with garlic, peppers and chilli. (May contain the occasional olive pit.)

Roasted sweet potatoes tossed in PERi-spiked honey, topped with feta and pepitas.

Macaroni in a rich, melty blend of Vermont-style Cheddar and Colby cheeses topped with PERi breadcrumbs.

Crispy fries with our signature PERi-salt.

Crispy fries with our signature PERi-salt and side of PERinaise.

Crispy fries with our signature PERi-salt and side of PERi Ranch.

House-made with turmeric and peppers.

Baked Portuguese roll smothered in garlic-herb butter and grilled.

Creamy mashed potatoes with real butter and garlic.

House-made crunchy slaw with onion and carrots in a creamy mayo dressing.

Fresh yellow corn flame-grilled and served with butter.

Brussels Sprouts drizzled with PERi Ranch.

With pickled red onions and PERi salt.

Handcrafted with a touch of honey and lavender.

Handcrafted with a touch of honey and lavender.

Handcrafted with a touch of honey and lavender.

A refreshing fusion of tangy cranberries and zesty raspberries.

South African iced tea made from naturally caffeine-free Rooibos tea with a hint of fruit.

South African iced tea made from naturally caffeine-free Rooibos tea with a hint of fruit.

South African iced tea made from naturally caffeine-free Rooibos tea with a hint of fruit.

South African iced tea made from naturally caffeine-free Rooibos tea with a hint of fruit.

Traditional Portuguese custard tart, served warm with a sprinkle of cinnamon sugar.

Our version of the perfect brownie – indulgent, fudgey goodness!

Chicken breast grilled to perfection and sliced.

Creamy four-cheese mac.

One of our star treats- tender and juicy.

On a Portuguese roll, topped with lettuce and tomato.

Our signature chicken on the bone

Melted cheddar cheese on a toasted white bread.

Ranch. PERi-PERi Yum.

Our PERi-PERi sauce is made with African Bird's eye Chilli and a blend of ingredients-onion, sun-ripened lemons, garlic and spices.

Garlic is many things, but it isn't subtle. Just like this sauce, a blend of PERi-PERi with its sweet waves of garlicky goodness. If you're on a first date, pour this on both of your plates. You'll thank us later.

This is our gateway sauce: a good dollop of PERi-PERi with spices. For a while, it will be enough. But soon you'll want them all. Just go with it.

If you're after a bite of heat, you've come to the right sauce. Bursting with PERi-PERi, a kick of garlic and lemon, this is how hardcore PERi-PERi fans get caught in the heat of the moment.

We salute you. With eyes streaming and mouth burning, you'll fall for fire that doesn't flinch from flavor. Balanced with PERi-PERi, lemon, garlic, onion and spices, you will be coming back for more.

Our great tasting and famous PERi-PERi blended mayo that you've learnt to love in our restaurants.

Hot PERinaise is the perfect blend of the creaminess of mayonnaise and the spiciness of PERi-PERi.